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Moderated by: 3T | Page: 1 2 |
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Some more grillin' | Rate Topic |
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Posted: Sun Jun 7th, 2009 09:55 pm |
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1st Post |
scottran 3T WIS
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Had the grill fired up again today. Forgot to take a pic of the steaks on the grill. Just took 2 steaks and marinated and grilled with a thick herb sauce. Sauce contained olive oil, vinegar, finely chopped parsley, oregano, onion and garlic. Then seasoned with salt, cayene and black pepper. You have seen the skewers before, just shrimp and veggies with a garlic,butter herb sauce and fresh asparagus out of the garden done in some olive oil and garlic salt. I learned one thing. Coat the asparagus with the oil BEFORE putting on the grill or you may have some flameage. Hope you all enjoy looking at this stuff
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Posted: Sun Jun 7th, 2009 10:09 pm |
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2nd Post |
Skipdawg 3T WIS
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Oh my!! :) Scott that looks so very good. I have not eated yet tonight. :cool: Time to raid the fridge soon now. LOL :D
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Posted: Mon Jun 8th, 2009 11:15 pm |
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3rd Post |
Paxman 3T WIS
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YUMMY!! Nice Scott.
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Posted: Tue Jun 9th, 2009 03:22 pm |
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4th Post |
stormin13 3T WIS
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Scott, the pictures of your grilled meal are amazing. My stomach is growling just looking at them and I'm not hungry at this time! You really should consider opening a restaurant, Bon Apatite
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Posted: Tue Jun 9th, 2009 05:36 pm |
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5th Post |
scottran 3T WIS
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Thanks guys. I cant take all the credit. My wife has a degree in culinary arts and food service managment so she helps me out. I think I enjoy cooking more than she though. She hates to come home and cook after cooking all day at work. Just like I used to love working on cars till I started doing it for a living. Now I hate it.
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Posted: Tue Jun 9th, 2009 06:15 pm |
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6th Post |
hucky 3T WIS
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Yes, I enjoy Alot Camera_photos.gi
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Posted: Tue Jun 9th, 2009 06:26 pm |
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7th Post |
sparkii 3T WIS
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Yummy!!! have to go out and get some shrimp!!! But wait, i did not think that wives were allowed anywhere near the grill!!!
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Posted: Tue Jun 9th, 2009 07:21 pm |
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8th Post |
scottran 3T WIS
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sparkii wrote: Yummy!!! have to go out and get some shrimp!!! But wait, i did not think that wives were allowed anywhere near the grill!!! Youre right! She does the prep work and I do the grillin'. :D
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Posted: Tue Jun 9th, 2009 11:12 pm |
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9th Post |
elemental 3T WIS
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when i do asparagus i put some olive oil, butter, garlic, little pepper and salt in some foil, and wrap up the asparagus 1 layer thick and put it on the grill and blanch it in the prep spices in a little flat flavor pouch..mmhmm
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Posted: Tue Jun 9th, 2009 11:42 pm |
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10th Post |
scottran 3T WIS
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elemental wrote: when i do asparagus i put some olive oil, butter, garlic, little pepper and salt in some foil, and wrap up the asparagus 1 layer thick and put it on the grill and blanch it in the prep spices in a little flat flavor pouch..mmhmm Sounds good! I will have to give that a try. We probably have about 10 pounds of asparagus to get rid of so I need lots of recipies.
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Posted: Sun Jun 21st, 2009 06:45 pm |
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11th Post |
bigrustypig 3T WIS
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Asparagus? 10 pounds? Bad for my gout..... Great to grill anything, anytime, anywhere with a bottle of freshly-opened single malt whisky.....keeps good friends stuck to the grill helping you out
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Posted: Mon Jun 22nd, 2009 11:11 am |
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12th Post |
KenC Admin
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bigrustypig wrote: Asparagus? 10 pounds? Bad for my gout..... Allopurinol..............hand6.gif
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