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Shrimp and Crab Boil on the Bayou Today  Rate Topic 
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 Posted: Sat Sep 1st, 2007 06:51 pm
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Scuba Steve
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What better way to spend a holiday weekend than with a crab boil.













 

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 Posted: Sat Sep 1st, 2007 06:55 pm
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srh_pres
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That looks goooooooood....    I'm more for the shrimp, but will crack a crab leg or two...   do you use Old Bay or concoction of your own perhaps? 
perfect.gif

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 Posted: Sat Sep 1st, 2007 07:44 pm
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Skipdawg
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OK where is the pilot for my jet and where is my jet wait I guess I don't have one but if I did I'd be on the way. LOL :cool::D

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 Posted: Sat Sep 1st, 2007 11:02 pm
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Scuba Steve
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srh_pres wrote: That looks goooooooood....    I'm more for the shrimp, but will crack a crab leg or two...   do you use Old Bay or concoction of your own perhaps? 
perfect.gif


Old Bay isn't used much around here. When you do see it on the shelf there is an inch of dust on top of it. There are many brands of seasoning available here. I use Zatarain's Pro Boil. It is such a staple that it cost half of what they sell it on their website for.

[url=http://shop.zatarains.com/zatarains®-crab-shrimp-boil-pro-boil-sack-size-53-oz-p-1601.html?=]http://shop.zatarains.com/zatarains®-crab-shrimp-boil-pro-boil-sack-size-53-oz-p-1601.html?=[/url]

Last edited on Sat Sep 1st, 2007 11:19 pm by Scuba Steve

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 Posted: Sat Sep 1st, 2007 11:07 pm
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srh_pres
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Heh,  when I wrote that, I wondered if I was committing Cajun blasphemy - will have to try the Zatarains.  Btw,  have you ever had Crawfish Boudin?  My friend says she makes it with a crawfish and rice filling and makes the sausages from that.  :?

Scuba Steve wrote:
srh_pres wrote: That looks goooooooood....    I'm more for the shrimp, but will crack a crab leg or two...   do you use Old Bay or concoction of your own perhaps? 
perfect.gif


Old Bay isn't used much around here. When you do see it on the shelf there is an inch of dust on top of it. There are many brands of seasoning available here. I use Zatarain's Pro Boil. It is such a staple that it cost half of what they sell it on their website for.

[url=http://shop.zatarains.com/zatarains®-crab-shrimp-boil-pro-boil-sack-size-53-oz-p-1601.html?=]http://shop.zatarains.com/zatarains®-crab-shrimp-boil-pro-boil-sack-size-53-oz-p-1601.html?=[/url]

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 Posted: Sat Sep 1st, 2007 11:19 pm
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Scuba Steve
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Yeah, I have crawfish Boudin every now and then but prefer the regular Boudin better. I love boiled crawfish but don't eat crawfish much in other recipes.

Last edited on Sun Sep 2nd, 2007 09:28 am by Scuba Steve

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 Posted: Sun Sep 2nd, 2007 05:54 am
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Onkel C
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Awesome!hand6.gifhand6.gifhand6.gif

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 Posted: Wed Sep 19th, 2007 07:07 pm
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bluther2
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Dos Equis + seafoodsmile8.gif

 

goutmistake.gif

 

I'd eat it anyway damnation who needs a big toe!

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