View single post by IW
 Posted: Fri Jun 22nd, 2007 09:53 pm
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IW



Joined: Mon Apr 3rd, 2006
Location: Huntington, New York USA
Posts: 1400
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 I make my own with seasoned meat (whatever's in the pantry; garlic, basil, oregano, bread crumbs, egg, etc. . . .) I stuff the peppers with the raw meat and cook them on the stove for about an hour.

I'd love to see yours!!!!