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Onkel C 3T WIS
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Tonights dish went from this:![]() To this: ![]() ![]() ![]() Honk if you want the recipe, please. |
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oagaspar Site Founder
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HONK.....HONK!!!! |
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srh_pres 3T WIS
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and a 'MEEP MEEP' too.. hand6.gif |
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Onkel C 3T WIS
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OK, here you go. The "Nockerln" are a hybrid of Gnocchi and dumplings, I found the recipe in my favorite Household magazine and wanted to try it out. Preparation took about 60 minutes from first pic to first bite. It's a nice and fast dish, but not exactly suited for Summer IMHO. It would be best after a long autumn walk or so. Ingredients are: two handful of basil leaves, 100 ml milk, 8 slices of toast or other white bread, 100 g Polenta, 100 g grated Parmesan, 1 egg and 2 yolks, Salt, pepper, 250 g Mozzarella, 3 garlic cloves, 3 tablespoons butter, 8 slices of bacon blend the basil leaves with the milk: ![]() ![]() remove the rind from the toast, cube it and put it in a mixing bowl with the cheese, polenta, egg and yolks. Add the basil milk and mix until you get a smooth dough: ![]() ![]() Let it rest for 30 minutes. In the meantime, chop the garlic and sautee them at low temperature with the butter: ![]() ![]() when the dough had its rest, make 10 to 12 dumplings with the help of two spoons: ![]() Finish Line: Boil them in salted water until they rise to the top, then place them in a casserole pan, drizzle them with the garlic butter, top off with mozzarella slices and bacon, pop in the oven at around 220 degrees celsius for 15-20 minutes (done when it looks good): ![]() DONE! ![]() Enjoy. German readers can find the official recipe here: http://www.lust-auf-genuss.de/index.php?hp=38&nid=3&rid=1225 |
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Skipdawg 3T WIS
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That looks allot like a dish that a child hood friends grandmother use to make for us. Looks so yummy. :) |
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Paxman 3T WIS
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Looks just scrumptious... |
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canadajo 3T WIS
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man o man you can make a bunch of loose ingredients and create art !!!! The pics are supurb as well as the food ....Onkel , you are a tremendous chef as well as a photographer |
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Onkel C 3T WIS
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Thanks! Give Oscar some props too, please. He made it possible by helping me big time with the camera purchase.hand6.gif |
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